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Several years ago, I attended a class taught by and well-known homemaking guru, Daryl Hoole. One of her many bits of advice was to do "Something that Stays Done" every day. I have followed this advice off and on, but want to make it a habit in 2011!

P.S. To see the blog that inspired me to get started and to see more great ideas of things to get done, check out dirtylittlesecrets2010.blogspot.com. Thanks, Becky!

Showing posts with label freezer. Show all posts
Showing posts with label freezer. Show all posts

Friday, April 6, 2012

Freezer Dinners

More freezer meals today.
This time it is Tater Tot Casserole.
Not the healthiest meal we eat,
but one of the tastiest!
;-)

Friday, January 13, 2012

Double Duty

Usually posts with 'double' in the title are about my twins,
but not today.
I got two somethings done today and it's only noon!
The first was the freezer.
 There are actually lights in my freezer.
They weren't in the before picture, but you can see them now!

And the second was getting rid of my old table that has been taking up half the garage.
The husband and I had a bet over what would leave the garage first...
my table or his old fish tank.
Looks like I win!!!

Tuesday, November 8, 2011

Frozen Stroganoff

I made some stroganoff for dinner tonight
and for two future nights, too.
In the past, I've had people ask for my freezer recipes so
here it is if you're interested...

1 pound hamburger
1 can cream of chicken soup
1 can cream of mushroom soup
1 chopped onion
1 tsp. salt
1 cup sour cream

Brown the hamburger, add the soups, onion, and salt.
Heat to a boil.
Remove from heat and add sour cream.
Serve over egg noodles.

Friday, September 2, 2011

Cooked and Frozen

I got 7 meals worth of hamburger
cooked,
bagged,
and frozen.

I love having cooked meat ready to go in the freezer for quick meals.
That something will make 7 busy nights easier!

Tuesday, August 23, 2011

Seven Nights of Freedom

I had a small glazing disaster with the cedar chest and end table.
Way too dark!
I was pretty frustrated, so I've taken a break from it for a day or two.

Instead, I made some freezer dinners.
I don't love cooking, so freezer dinners are a good thing for us.
The menu included Hawaiian Chicken and Cranberry Chicken.
You just heat it up and serve it over rice with a veggie.
 
That something is what I call freedom for an evening!

Monday, January 17, 2011

Kitchen - Day Five

The 9-year-old helped me decide which something I would do today.
When he opened the freezer to get his daily frozen waffle out, this is what happened.
I took his picture and told him that I knew what I was going to blog about today!
I cleaned out the fridge and both freezers.